Ready to wet a line in some of the Gulf's most productive waters? Our 4-hour offshore trip out of Grand Isle, Louisiana is just the ticket. We'll zip you out to the hotspots where the big boys play - we're talking oil rigs, grass lines, and deep-water haunts where trophy fish love to hang out. Whether you're a seasoned angler or it's your first time holding a rod, our expert guides will put you on the fish and make sure you have a blast doing it. With Bentrod Fishing Charters, you're in for a world-class fishing experience that'll have you hooked from the moment we leave the dock.
As soon as we clear the marina, it's game on. We'll cruise out to the prime fishing grounds, where the Gulf of Mexico serves up some of the best action you'll find anywhere. You'll be dropping lines near massive oil rigs that act like fish magnets, or working the grass lines where predators lurk. Our captain knows these waters like the back of his hand, so we'll waste no time getting to where the fish are biting. You'll be using top-notch gear, rigged and ready for whatever's swimming below. And don't worry if you're new to this - our crew is there to show you the ropes, from baiting hooks to landing your catch. With a max of 6 guests, you'll get plenty of personalized attention and time to reel in the big one.
Offshore fishing in Grand Isle is a whole different ball game from your typical lake or pier fishing. We'll be using a mix of techniques to target different species. For those coveted Red Snapper, we might drop bait to the bottom or jig around structure. When we're after Yellowfin Tuna, get ready for some high-energy topwater action or trolling with spread. Cobia fishing? Keep your eyes peeled - these curious fish often swim right up to the boat, giving you a shot at sight-casting. We'll switch up our tactics based on what's biting, using everything from live bait to artificial lures. It's all about adapting to the conditions and outsmarting those fish, and our guides have got it down to a science.
"We didn't have the best conditions for a fishing trip but Captain Trey put his best effort in to put us on some fish. Hoping to book another trip with him in the near future. This was our first offshore fishing charter in the Gulf so it was a new experience for us. Besides the rough water it was a good day fishing." - Ryan
Greater Amberjack: These bruisers are the heavyweights of the reef, often called "reef donkeys" for their stubborn fights. Amberjack can grow over 100 pounds and are known for their powerful runs that'll test your stamina. They hang around oil rigs and deep reefs, typically in waters 60 to 240 feet deep. Spring and fall are prime times to target these monsters. When you hook one, get ready for a battle - it's why so many anglers come back just for these bad boys.
Cobia: Also known as ling or lemonfish, cobia are the opportunists of the Gulf. These curious fish often swim right up to the boat, giving you a chance for some exciting sight-fishing. They're fast growers, reaching up to 6 feet and 100 pounds. Cobia season kicks off in spring when they migrate along the coast. Their firm, white flesh makes them a prized catch for the dinner table, and their hard-fighting nature means you're in for a real treat when one takes your bait.
Yellowfin Tuna: The speedsters of the deep, yellowfin tuna are the holy grail for many offshore anglers. These torpedo-shaped fish can reach speeds of 50 mph and weights over 200 pounds. We target them year-round, but fall and winter often see the biggest specimens. Yellowfin love to hang around oil rigs and underwater structures. When you hook one, be prepared for screaming reels and an arm-burning fight. The reward? Some of the best sashimi-grade meat you'll ever taste.
Red Snapper: The poster child of Gulf fishing, red snapper are as beautiful as they are delicious. With their bright red color and tasty white flesh, they're always a welcome sight on the end of a line. These fish love structure, so we'll be fishing near reefs and rigs. The season is tightly regulated, but when it's open, it's non-stop action. Red snapper can grow up to 40 pounds, but even the smaller ones put up a great fight. Their firm texture and sweet flavor make them a top pick for fish tacos or a classic blackened fillet.
Scamp Grouper: Often overlooked but never underappreciated, scamp grouper are the connoisseur's choice. These bottom-dwellers have a mottled brown coloration that helps them blend in with the rocky substrate they call home. Scamp are typically found in deeper waters, usually over 200 feet. They're known for their initial burst of speed when hooked, trying to dive back into their rocky lairs. The meat is white, flaky, and considered by many to be the best-tasting of all the groupers. We target them year-round, but they're especially active in the warmer months.
Look, I'm not gonna sugarcoat it - this trip is the real deal. Four hours might not seem like a long time, but when you're out there hauling in fish after fish, trust me, it flies by. We've packed all the excitement of a full-day charter into a half-day trip, so you get maximum bang for your buck. Whether you're looking to scratch that fishing itch, want to introduce the kids to offshore angling, or just need a break from the daily grind, this trip delivers. The Gulf is calling, and the fish are waiting. Don't let another season slip by without getting out on the water. Give us a call, lock in your date, and get ready for some rod-bending, drag-screaming action. See you on the boat!
April 23, 2025
Cobia are one of the coolest fish we catch around here. They're sleek, powerful, and can top 100 pounds. Look for them near buoys, wrecks, and floating debris in 30-70 feet of water. Spring and early summer are prime, when they migrate through our waters. Cobia put up an amazing fight - they'll make blistering runs and even jump clear out of the water. Plus, they're delicious on the grill. To catch one, keep your eyes peeled - they often cruise right on the surface. Have a rod rigged with a bucktail jig or live eel ready to cast. My secret weapon is a chartreuse jig - cobia can't seem to resist it.
These hard-fighting beasts can reach 6 feet and 100 pounds, though most we catch are in the 30-40 pound range. Amberjacks love structure, so we target them around oil rigs and reefs in 100-300 feet of water. Spring and fall are prime seasons when they're feeding aggressively. Anglers love 'jacks for their powerful runs and dogged fights - hook one and you're in for a workout. They're also good eating, with firm white meat. To land a big one, use heavy tackle and large live baits like blue runners or hardtails. My go-to rig is a 7/0 circle hook on 80-pound fluorocarbon leader. Drop it deep and hold on tight when that rod doubles over!
These ruby-red beauties are the Gulf's most popular catch. Most run 5-15 pounds, but they can reach 30+. We target them around reefs and oil rigs in 60-300 feet. June and July are prime, during the short federal season. Snapper fight hard for their size, making quick dashes back to structure. Anglers love their firm, white, mild-tasting fillets - some of the best eating in the Gulf. To land a big one, use heavy tackle and large live baits like pinfish. My local trick: when the bite slows, try a butterfly jig - the fluttering action often triggers strikes from big sows that ignore traditional baits.
Scamp are the connoisseur's choice among grouper - not the biggest, but arguably the tastiest. Most run 5-15 pounds, with a brownish color and distinctive elongated tail rays. We find them around rocky bottoms and ledges in 150-300 feet. They're available year-round, but winter is often best. Scamp put up a stubborn fight, using their bulk to dive for cover. Anglers prize them for sweet, white fillets. To catch one, use heavy tackle and drop large live baits to the bottom. My secret weapon is a live pinfish - scamp can't resist them. Be ready for a quick hookset when you feel that telltale thump!
Yellowfin are the speedsters of the Gulf, capable of 50 mph bursts. Most we catch are 30-100 pounds, but they can top 200. We find them in blue water, often near oil rigs or floating debris. They school up year-round, but late summer and fall are peak seasons. Anglers love yellowfin for their blistering runs and aerial acrobatics - hooking one is like being tied to a Ferrari. They're also prized for sushi-grade meat. To land a big one, chum heavily to get them fired up, then free-line a live bait. My pro tip: when you see them busting on the surface, cast a topwater lure right into the frenzy for explosive strikes.
Vehicle Guest Capacity: 6
Manufacturer Name: Suzuki
Maximum Cruising Speed: 40
Number of Engines: 2
Horsepower per Engine: 300
We didn't have the best conditions for a fishing trip but Captain Trey put his best effort in to put us on some fish. Hoping to book another trip with him in the near future. This was our first offshore fishing charter in the Gulf so it was a new experience for us. Besides the rough water it was a good day fishing.